Prost! Oktoberfest is Here!
Celebrating our favorite season with Local craft brews, house made sausage & craftsman cheese Oktoberfest Biergarten style!
October 19thwe are opening our private dining rooms for a hearty, farm to table, craft beer dinner in the tradition of Oktoberfest Biergartens. Treat yourself to Chef Ryan and Chef J.'s house made sausage, cheese and roulade balanced with clean flavorful Oktoberfest craft brews. Taste and talk with cicerone Bill Carl, Owner/Brewer at Honolulu BeerWorks Geoff Seidman and Dean Ichimura of Sierra Nevada for this one night only seasonal celebration of rustic food and great beer!
12th Ave Grill's Oktoberfest Biergarten!
Thursday, October 19th at 6:30pm
$65 plus tax and service charge Call 732-9469 for tickets.
(Guancialle & Kula onion flatbreads)
House made Pretzels w/ Martzen mustard
(Beer cheese stuffed Small Kine Farms Crimini mushrooms)
(BreadedPono Farms pork cutlet w/ bacon-mushroom sauce)
(House made Apple wood smoked pork sausage)
(Braised Hawaii Ranchers Beef Roulade w/house made pickle relish).
(Traditional braised bread dumplings)
(Cucumber salad with yogurt and dill)
(Warm potato salad with house bacon and onions).
(Fresh donuts with lemon zest and powdered sugar).