From Port demiglazes and house made soups to a Kim Chee steak
(big in flavor, not heat) and a Smoked Ahi Nicoise salad, the
fresh flavors of local produce paired with Chef's finds like Skate
and New Zealand farmed organic King Salmon offer tastes and textures
that are bold and interesting. Of course a juicy 10oz Ribeye steak,
thick cut grilled porkchop and yes, even macaroni and cheese are
on the menu for those who are seeking a little bit of classic
comfort food. We are now featuring our wine and beer lists and
daily specials as well as mouthwatering desserts by Samantha Choy.
Good honest food from beginning to end! Join us at 12th Ave Grill for a warm, friendly,
neighborhood feel and a taste of serious seasonal cooking!
Hot At The Grill
CRAFT BAR
12th Ave Grill presents our Craft Bar: Tuesdays, Wednesdays & Thursdays, 5:30-6:30 p.m. Craft Bar is our chance to bring rotating Handcrafted Microbrews, Housemade Tapas, Hand squeezed Seasonal Martinis to you at Great Prices!Enjoy Beers @ $3.00, Premium Seasonal Martinis @$4.00 and Chef Kevin & Chef Zach’s great Tapas specials for $5.00-$8.00! Our 8 oz. Ground Chuck Burger is back for only $7.00! Available at the bar only.
(808) 732-9469